Special spicy Turkish sausage garnished with salad
Grilled halloumi cheese served with salad and sweet chilli
Marinated squid coated in flour and deep fried. Served with salad and tartar sauce
King prawns in garlic, chilli and butter. Served with bread
Deep fried filo pastry filled with feta cheese and parsley. Served with salad and sweet chilli sauce
Halloumi, falafel, sucuk, calamari & sigara borek
Pan fried mushrooms, garlic, cream and cheese
Beef mince Kofte balls with parsley and onions, seasoned with medium spices and topped with tomato sauce
Chickpeas, fresh vegetables, garlic and sesame seeds
A bowl of mixed, marinated olives
Vine leaves stuffed with rice. Served with tzatziki
Grilled aubergine and red peppers, mixed with mayonnaise and garlic
Hummus, saksuka, baba ghanoush, tzatziki and sarma dolma
Crushed chickpeas with garlic and lemon juice. Served with bread
Diced cucumbers with creamy yoghurt, mint and a hint of garlic. Served with bread
Fried aubergines and peppers with tomato sauce
10oz sirloin steak chargrilled and served with chips and salad
Our specialty set menu is recommended for small or large groups. It’s like a ‘leave it to us’ meal to ease the hassle of going through the menu. This course includes:
Mixed Cold Maze, Mixed Grill Platter (lamb shish, chicken shish, chicken wings & lamb chops), rice, salad and bread
Our specialty set menu is recommended for small or large groups. It’s like a ‘leave it to us’ meal to ease the hassle of going through the menu. This course includes:
Mixed Cold Maze, Mixed Grill Platter (lamb shish, chicken shish, chicken wings & lamb chops), rice, salad and bread
Lamb shish, chicken shish and chicken wings. Served with rice and salad
Mixture of chicken and lamb shish, chargrilled on the skewer. Served with rice and salad
Medium spiced tender chicken, chargrilled on the skewer. Served with rice and salad
Melt in the mouth lamb, chargrilled on the skewer. Served with rice and salad
Marinated in a special sauce and chargrilled. Served with rice and salad
Delicious chargrilled lamb chops. Served with rice and salad
10oz ribeye steak chargrilled and served with chips and salad
Arborio rice with peas, courgettes, garlic, mushroom, peppers and cherry tomatoes
Arborio rice chicken, mushrooms, peppers, onions, garlic and cherry tomatoes with a touch of cream
Arborio rice with mushrooms, peppers, onions, garlic and a touch of cream
Penne pasta with chilli peppers, garlic and a special tomato sauce
Penne pasta with chicken, pesto sauce, cherry tomatoes and a touch of cream. Served with rocket leaves
Classic combination of perfectly cooked spaghetti with meatballs in a special tomato sauce
Marinated whole sea bass, chargrilled and served with potatoes and mixed vegetables
Marinated whole sea bream, chargrilled and served with potatoes and mixed vegetables
Marinated salmon, chargrilled and served with potatoes and vegetables
King prawns with garlic butter, lemon and herbs. Chargrilled and served with potatoes and mixed vegetables
Prawns sautéed with mushrooms, mixed peppers, onions, garlic, dill and a special tomato sauce. Served with rice
Sautéed chicken cooked with mixed peppers, onions, garlic and tomato sauce. Served on a bed of chips and yoghurt
Sautéed lamb cooked with mixed peppers, onions, garlic and tomato sauce. Served on a bed of chips and yoghurt
Oven baked chicken breast stuffed with spinach, feta cheese and spring onions. Served with a creamy mushroom sauce and rice
Chicken breast with peppers, onions, garlic, avocado, cherry tomatoes with a creamy mustard sauce. Served with rice
Slow cooked lamb shank cooked with onions, carrots and rosemary. Served with mashed potatoes and a special tomato sauced
Diced potatoes, carrots, courgettes, aubergines, béchamel sauce and mozzarella cheese. Served with rice
Minced chickpeas, fresh vegetables, garlic and sesame seed. Served with rice, salad and sweet chilli sauce
Peppercorn Sauce
Rice
Chips
Cajun Chips
Sweet Potato Fries
Halloumi Fries
Bread
House Salad
Diane Sauce
Chicken & Mushroom Risotto (GF)
Vegan Risotto (VG)
Penne Arrabbiata (V)
Chicken Cokertme (GF)
Shell-On King Prawns (GF)
Patates Bravas (V) (GF)
Padron Peppers (VG) (GF)
Gambas Prawns (GF)
Mushroom Risotto (V)
Cooked in lemon, garlic, butter and herbs
Sautéed suck on a bed of traditional hummus. Served with bread
Tomatoes, cucumbers, onions, peppers, olives and feta cheese
Mixed leaves, peppers, cherry tomatoes, onions, cucumbers, avocado and olive oil. Finished with pomegranate sauce
Mixed leaves, cherry tomatoes, cucumbers, falafel, halloumi and olive oil. Finished with sweet chilli dressing
Chicken Shish with Chips
Penne Pasta with Tomato Sauce
Spaghetti Meatballs
Chicken Nuggets with Chips
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